Terms
By Purchasing the Wine Club Membership/Signing up for the wine club you acknowledge and agree that you have read these Terms and Conditions (the “Terms”), understand them, and agree to be legally bound by them.
Wine Club Terms and Conditions
- Must be 21 years of age or older. You will be required to show proof of age at time of pick up.
- Must present a PHOTO ID with name matching the membership.
- Wines must be picked up in person and cannot be shipped.
- All wines are subject to availability.
- Wine Club Prices and Wine Prices are subject to change without notice.
- Wine Club perks are reviewed on a yearly basis and subject to change.
- Wines provided are not for resale and are for personal consumption only.
- We have the right to terminate or suspend your membership at any time for any reason. A violation of rules may lead to removal from the wine club.
- You must agree to comply with all applicable laws, rules and regulations, including without limitation, laws governing the possession and use of wine and alcoholic beverages.
- Wines not picked up within 6 months may be subject to membership cancellation.
- Membership is month-to-month, you can cancel your membership at any time.
- Price of Purchase includes food and wine.
- Wine Club Discounts do not apply to private dining and catering.
- Wine Club Discounts cannot be combined with any other discounts.
- No cancellation fees. Cancellations must be made with 3 days prior notice to any monthly charge.
- Cancel your subscription online by logging into your account at https://quartinoshop.com/account/login and clicking “My Subscriptions” or email wineclub@grgmc.com.
- Gibsons Restaurant Group Employees can not be Wine Club Members.
Our Featured Wines
Our 2 featured wines change monthly.
DELIBORI ENZO PINOT GRIGIO
LIGHT WHITE
Grapes Pinot Grigio
Region Veneto, Italy
Tasting Notes Yellow apple, lemon zest,
fresh minerality with a clean finish.
Food Pairing This wine is meant for easy drinking and to be enjoyed with or without food. Pair with a salad, hard cheeses, grilled fish, and shellfish.
Serving Temperature 40-45°F
ALPHA PROJECT CABERNET SAUVIGNON
Full Red
Grapes Cabernet Sauvignon
Region California
Tasting Notes Black cherry, currant, black
berry, cassis, with some notes of vanilla
and subtle spice. Tannins are smooth
and integrated, with a long finish
Food Pairing Ideal with grilled meats,
especially steak. Braised short rib,
meatballs, and cured meats
Serving Temperature 55-65°F
Our Base Wines
Our base wines are offered every month as part of the wine club.
ANTICA OSTERIA LA MERIGGIA ROSSO
Light Red
Grapes Montepulciano, Sangiovese
Region Marche, Italy
Tasting Notes Light, bright red fruit notes with aromatics that compliment any palate. Balanced acidity and minerality makes for a great opening dinner wine.
Food Pairing Any pizza, Salumeria tasting, and our variety of red sauce pastas.
Serving Temperature 52-60°F
AVANTI CHIANTI
Light Red
Grapes Sangiovese
Region Chianti
Tasting Notes Tart red cherry, raspberry, along with savory herbs, tomato and a hint of earth. Elevated acid and tannins make this a perfect food wine.
Food Pairing Pizza with red sauce, cured meats, heartier pastas with meat or red sauce, meatballs.
Serving Temperature 58-65°F
BRIGAL DARA VALPOLICELLA
Medium Red
Grapes Corvina, Corvinone, Rondinella
Region Verona, Italy
Tasting Notes Red currant, blackberry, fresh violet. Juicy with floral red flavours and harmoniuos acidity.
Food Pairing Chicken and eggplant parmigiano, Tuscan sausage or Sausage pizza!
Serving Temperature 58-65°F
BANFI COL DI SASSO “TOSCANA”
Full Red
Grapes Cabernet Sauvignon, Sangiovese
Region Tuscany, Italy
Tasting Notes Savory, peppery aromas that give way to rich black cherry and blackberry fruit. On the palate, vibrant acidity and supple tannins frame a sweet-sour balsamic note and lingering peppery finish.
Food Pairing Pair with pizza, pasta with red sauce, grilled meats, and poultry.
Serving Temperature 55-65°F
ANTICA OSTERIALA MERIGGIA BIANCO
Light White
Grapes Trebbiano, Verdicchio
Region Marche, Italy
Tasting Notes Light, Clean and dry. Pale straw color with aromas of citrus, ripe white fruit and delicate floral notes.
Food Pairing Delicious with pasta, sea food, cichetti, and our Neopolitan Pizza!
Serving Temperature 52-60°F
DELIBORI SOAVE
Medium White
Grapes Garganega, Trebbiano di Soave
Region Soave, Veneto
Tasting Notes Appealing, well-balanced fruit and oral hints on the palate, combined with elegant mineral notes on the finish.
Food Pairing Excellent with seafood dishes, grilled vegetables, light starters, or as a refined aperitif.
Serving Temperature 40-45°F
SANDHI CHARDONNAY
Full White
Grapes Chardonnay
Region Central Coast, California
Tasting Notes Notes of ripe pear and apple backed by a fresh structure of well balanced acidity. Broad finish with concentrated citrus, and fine minerality
Food Pairing Excellent as an aperitif, with starters, rice and pasta dishes, and main courses with white meats, fish and shellfish
Serving Temperature 45-50°F
SAVINO PROSECCO
Sparkling White
Grapes Prosecco, Glera
Region Veneto
Tasting Notes Complex bouquet with fruity notes that are reminiscent of peach and green apple with second notes of acacia and wisteria. Fresh and light on the palate, with balanced acidity and body
Food Pairing Ideal as an aperitif or a perfect combination with hors-d’oeuvres and delicate first courses
Serving Temperature 41-45°F